January 30, 2015 by Susan Wilking Horan Leave a Comment

Hello everyone! Now, this is interesting!  Here on the West Coast at the University of California, Irvine, a hard-working team of international researchers has just found a way to reverse the cooking process! Specifically, they have managed to un-boil a hard-boiled egg! So, let’s first explain just how they did this — and then explain […]